November

This is a very special menu for Thanksgiving, a favorite holiday, to bring together the family around a generous, seasonal Autumn menu, to give thanks, for the bounty of the harvest.

Novembre entrée

Since Thanksgiving is a most festive meal, we really outdid ourselves last year, with my hosts near Bordeaux. Being that we were celebrating in the Southwest, I had to have some foie gras, which I purchased at a local market, followed by Mini Jack O’Lanterns stuffed with chestnuts and mushrooms.