Books
Welcome to the Vignes et Mets collection of books , where our journey begins in 2021 with the first book encompassing the four seasons, the Mets or dishes, wines and cheeses for each season, as well as fruits and vegetables and herbes for every season .
At the end of each book , is a list of recommendations of fine dining and hotels , as well as a reminder of your shopping list for “Les Indispensables”.
Which season is your favorite ?
Watch for a new book coming out in 2026 !
Bonne lecture,








